The cozy, relaxing interior perfectly matches the vibe of a classic Taiwanese eatery. The Grandma’s Braised Fish is a standout — tender fish meat soaked in deeply flavorful broth. It also serves Bread Ice Cream, a popular dessert chain staple, with affordable tasty ice cream worth trying. Horse Hoof Lotus Root Salad is incredibly appetizing with a mild spicy kick. Braised pork wrapped in lettuce has a gentle sweet taste and ultra-tender meat, while the stir-fried noodles come with soft chicken strips.

Three-Cup Chicken, Taiwanese Pan-Fried Pork Liver, Penghu Grandma’s Braised Fish, Pineapple Butter Bun

Shop 512B, 5th Floor, Aegean Shopping Park, North Xin Road

Every detail, from its beef tallow broth base to the signature one-meter-long lamb slices, reflects the chef’s dedication to quality. A tranquil dining environment paired with thoughtful service elevates the whole dining experience.

Distinct from traditional northern hot pot, Chongqing-style hot pot here uses sesame oil dipping sauces. The dipping recipe is simple: pure sesame oil base mixed with minced garlic or a dash of vinegar, as the rich broth already delivers full flavor; extra seasonings would overpower the original taste. Simply add garlic to your oil plate to fully savor all hot pot ingredients. Beyond standard meat and vegetables, it highlights duck intestines, tripe and blood curd. Crispy fried pork and brown sugar glutinous rice cakes are classic Sichuan snacks available here.

Sesame Oil Dipping Sauce, Spicy Marinated Beef, Fresh Duck Intestines, Nine-Grid Spicy Broth, Brown Sugar Glutinous Rice Cakes

100 meters south of the intersection of Xueyuan Road and North Xin Road, west side of the road

A century-old flatbread restaurant featuring Luannan local specialties, themed around Luanshan regional culture and famous for its signature huo Shao flatbreads. The square-shaped crispy flatbread is a rare local specialty stuffed with generous fillings at budget-friendly prices. Freshly baked flatbreads taste amazing, with multiple filling options including donkey meat, pork head meat, shredded tofu and assorted donkey offal.

Pork Head Meat Flatbread, Donkey Meat Flatbread, Braised Hock Flatbread, Farm-Style Braised Luan River Carp

20 meters west of Xunluan Mansion on Luanhe Road, Luanzhou Ancient City (clay sculptures outside the gate mark the spot)

A top-rated barbecue spot inside Luanzhou Ancient City. When night falls, other eateries stay empty while this one is packed with guests. Riverside seats feature unique water curtain decorations. Grilled pork belly rolls with enoki mushroom and bamboo fungus wrapped beef slices are absolutely delicious. Some dishes are sold in minimum orders of five skewers. The marinated ribs are tender with a light sweet taste and large portions. Chicken feet are fall-off-the-bone soft, and the spicy hot pot priced at 20 RMB boasts authentic classic flavor.

Korean Beef Short Ribs, Grilled Toast, Grilled Prawns, Lamb Skewers, Mini Copper Pot Spicy Offal Hot Pot

Shop 32-1, Longxi Garden, Luanzhou Ancient City

The all-white exterior creates a clean, welcoming first impression, and thoughtful touches fill every corner inside. Free Wi-Fi and complimentary mini snacks are provided, plus retail seasonings for sale. Attentive staff refill lemon water regularly throughout your meal. The open kitchen lets guests watch food preparation, using fresh ingredients in ample portions, especially the thick-cut exquisitely cooked steak. Mini hamburgers are small in size but packed with abundant carefully prepared fillings despite their name.

Xinjiang Native Pizza, Caesar Salad, Filet Mignon, Nut Brownie, Signature Thick-Cut Dream Steak

No.18 Weiguo Road, at the crossroads of North Xin Road and Weiguo Road