Goubuli steamed buns ranks first of the three unique special foods in Tianjin. It is one of China time-honored brands with a history of more than 150 years. Goubuli steamed buns selects exquisite flour and fillings, adopts rigorous craftsmanship, and owns beautiful outlook. Each Goubuli steamed bun possess 18 folds, and the folds are well proportioned. The skin and fillings of hot steamed buns fresh from the food steamer are dispersed. Once tasted, delicious but not oily, fragrant and palatable. Nowadays, except traditional pork buns, three fresh buns, pork skin buns, Goubuli steamed buns has rolled out six serious of buns, more than 100 types, including seafood buns, wild vegetable buns and crab buns.