Local Delicacies of Laibin

As a traditional specialty fruit of Rong'an in Laibin, kumquat is praised as the "Fruit of Longevity". Liuzhou kumquats are oval-shaped with glossy golden-yellow skin covered in tiny dense oil glands. The peel gives off a sweet fragrance and the flesh tastes sweet. Rich in sugar, organic acid, vitamin C and other essential nutrients, it helps relieve flatulence and phlegm, quench thirst and promote saliva production.

Shiitake mushrooms are mainly produced in Sanjiang.

This variety features tender, plump flesh with a distinctive spicy and aromatic flavor. It is an indispensable condiment for home cooking and helps invigorate the stomach and dispel cold. You may take dried ginger, ginger powder or ginger juice home as souvenirs.

Laibin pomfret has tender flesh with a flavor similar to mullet and abundant nutrients. The fish has a flat, disc-shaped body with a thick back, no barbels, silvery scales, a black tail and thread-like fins for easy identification.

With a long history and exquisite craftsmanship, Laibin Cloud Sliced Cake is mainly made of premium glutinous rice, pure lard and refined white sugar, blended with natural spices and dried tangerine peel powder. It is nutritious and leaves a lasting pleasant aftertaste.