Mas Bar
发表日期：2021年6月28日 共浏览192 次
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Mas (meaning ‘more’) is slap-bang between Dongzhimen and Gulou, an area seriously lacking in serviceable bars – we’re talking a desert here; Daffy Duck slaking his thirst on fantasy booze mirages. Decent cocktails cost 40-55 RMB, house wines are charged by the glass (30 RMB), and Tiger Beer costs 30 RMB. A choice of five daiquiris (50-55 RMB), the overly sweet ‘susu sour’ (45 RMB) with ice ball (alas, not carved) and a fine Caipirinha (40 RMB) mark a cocktail menu that’s 30-plus strong. Daily happy hours (6:00 – 9:00 pm), with 30 RMB mojitos among others, and 10 RMB Beijing Draught, should further entice. On the downside, Mas's décor is charmless – the mismatched mini furniture looks like it came from a child’s play set – the free tapas is predictably awful, and it’s pretty small inside. An adorably dinky terrace seats just a pair of tables, forcing those stuck indoors to gaze enviously. However, location is everything, and here Mas is the king of all it surveys.
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